Hi-Tech Appliances
  • November 7th, 2020
    Rajma is an Indian vegetarian dish that is a rich source of minerals, such as copper, iron, manganese, phosphorus, molybdenum, and Vitamin B1. Now make these Rajma pakoras in less oil, maintain the taste and the goodness of the rajmas, and cooking in less oil keep your heart and body healthy.Cooking...
  • November 7th, 2020
    INGREDIENTS1.   5-6 slices of bread (wheat or brown or multi-grain bread)2.   1 cup cottage cheese (Paneer) – Crushed3.   1 cube of processed cheese - grated4.   ½ tsp dry pomegranate seeds or ½ tsp dry mango powder5.   ½ tsp crushed black pepper or ¼ tsp black pepper p...
  • February 5th, 2020
    Hi-Tech Air fryer is a perfect way to make less oily food. Churros, a Spanish recipe delights your mood. Hi-Tech Air fryers are designed with the latest technology that cooks food with rapid air technology and equipped with overheating technology and non-stick oil tank. These features make food in 8...
  • July 11th, 2019
    The rainy season is here, it makes everyone happy. It is the best season to sit with your family and spend quality time. Whenever it rains, the first thing that comes to mind is Pakoras, everyone’s favorite. Its aroma and taste attracts everyone and makes irresistible.  Rainy season gives cravi...
  • April 6th, 2019
    All the home-makers always look for new ideas to make healthy meals for their family. The one who finds a short time on cooking wants to do smart work not hard work. Compared to deep frying, using an air fryer can reduce the amount of fat, calories, and potentially harmful compounds in your food.The...
  • January 10th, 2019
    Nutrients are molecules in food that all organisms need to make energy, grow, develop and reproduce. There are two major types of nutrients that we need to supply our bodies with energy, macronutrients and micronutrients. Foods rich in fat are oil and butter. Micronutrients are vitamins and minerals...
  • October 7th, 2017
    Ingredients Chicken mince 200g Onion 20g chopped Ginger 10g chopped Red chilli powder 1 tsp Garam masala ½ tsp Coriander leaves 5g Green chilli 1 chopped Oil for brushing Salt to tasteMethodMix all the ingredients except oil. Divide the mixture into ...
  • October 7th, 2017
    Ingredients Mutton mince 200g Onion 50g chopped Ginger 10g chopped Ginger garlic paste 1 tsp Red chilli powder1 tsp Garam masala 1 tsp Kasoori methi ½ tsp Coriander leaves 10g Egg ¼ beaten egg Butter for brushing Salt to tasteMethodMix all the i...
  • October 7th, 2017
    Ingredients Fish fillet 200g Tomato puree 30g Ginger garlic paste 20g Red chili powder 5g Turmeric powder 5g Coriander powder 10g Cumin powder 5g Vinegar 20ml Fresh bread crumbs to coat Oil for brushing Salt to tasteMethodsClean and cut fish in ...
  • October 7th, 2017
    Ingredients Boneless chicken cube 200g Vinegar 20ml Egg 1 whole Roasted besan 20g Hung curd 50g Chili powder 5g Garam masala powder 5g Red chili 5g Ginger garlic paste 10g Butter for brushing Salt to taste Orange red color a pinch Meth...
  • October 7th, 2017
    Ingredients Medium prawns 10  Fresh bread crumbs 40g Ginger garlic paste 5g Coriander powder 5g Cumin powder 5g Lemon juice 10ml Turmeric ¼ tsp Red chili powder ½ tsp Oil for brushing Salt to tasteMethodDe-shell and de-vein the prawns but retain the ...
  • October 7th, 2017
    Ingredients Refined flour 100g Baking powder 1 tsp Sugar powder 80g Egg 1 Butter 40g Chocolate 100g Milk 50mlMethodsAdd the baking powder to the refined flour. Pass them through a sieve and keep aside. Melt the chocolate chunks in a double boiler over low heat...
Warning: fclose() expects parameter 1 to be resource, bool given in /home/hitecavo/public_html/system/library/log.php on line 14Warning: fclose() expects parameter 1 to be resource, bool given in /home/hitecavo/public_html/system/library/log.php on line 14